- Wensley's English Pork Pies. Our flagship product. Fresh coarse pork encased in a rich traditional 'hot water' pastry, perfectly seasoned and finished with a stock jelly.
- Cornish Pasties. Fresh Beef, Sliced Potato, Onion and most importantly Swede all seasoned and baked within a buttery light puff pastry.
- Eccles Cakes. Perfect 'melt in the mouth' pastry. Filled with a mixture of A grade currants, Butter and Spices. A recipe we all grew up with and know so well.
- Cherry Bakewells. That delightful sweet almond sponge, jam and fondant icing. A glace cherry completing this classic sweet tart.
- Steak & Guinness, Chicken & Mushroom, Steak & Kidney pies and Puddings available . Deliciously deep filled premium Pies and puds.
- Cheese & Onion Pasties. Seasoned Mature cheddar cheese, Potato, Onion & Chives. Butter Puff pastry. Perfect!
- Scotch Eggs. Our Finest Seasoned pork sausage meat, encasing a perfectly hard boiled Egg, bread crumbed and deep fried. What is there not to like? Eaten Hot or cold.
Please note only available on Thursdays and Fridays from our factory shop.
- Olde English SausageOur Finest Olde English Pork Sausage is the perfect all-rounder. A great choice for any occasion or recipe.
- Lincolnshire SausageOur classic Pork and Sage Sausages are a perfect choice for your 'Bangers and Mash' dinner.
- 12 x Pork Chipolatas Sausage 12 Olde English Chipolatas, the same fine flavour made smaller. A Great choice for any breakfast.
- Pork & Leek Sausage This perfect combination of Seasoned Coarse Pork and Fresh Leeks. It's always a winner.
